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What Do Chicken's have to do with tea?

1/29/2018

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advantages of animals on the farm
Your asking, I know. What in the world do chicken's have to do with tea? Isn't this a tea company? Don't you blend tea? Drink tea? Have tea time? With tea treats? That whole pinkies up thing, you know?

The answer is, yes, well except for the pinkies up thing. We only do that for fun, mostly! You see, chickens hold an important role here down on the farm. While they might seem worlds away from having anything to do with tea, they are actually one of the first steps in making our tea.

Our teas feature locally grown ingredients. Such as our Cherry City Chai, with it's heirloom Royal Ann cherries, grown here in the capital of Salem. Or the beautiful lavender in our Rose City Repose tea, grown in Eagle Creek, Oregon by Eagle Creek Lavender. Some of the local ingredients in our teas come right from our farm. Herbs, flowers and berry leaves, are just a few of the things we grow.

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Making Traditional Fermented Sauerkraut

12/13/2017

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Gut shots and kraut pounders. A couple of words I didn't think would probably ever enter my vocabulary until a few years ago. Doesn't sauerkraut just come in a jar? Isn't that, that stinky stuff that goes on roast beef sandwiches? Cabbage? Bleck! I wasn't a fan of sauerkraut in the least, at least the stuff that I saw at Costco being piled on hot dogs and the yellowish stuff out of a jar for on top of St. Patrick's day corned beef. And if your wondering what a gut shot is.... its kraut juice in a shot glass (just had to put that out there.) I'm here to tell you that REAL fermented sauerkraut doesn't taste like that stuff at all. Its actually good!

About 5-6 years ago I encountered traditional cooking. A way of cooking that uses traditional preparation methods for things like grains, vegetables and meats. Some of these methods might not seem so strange like dehydrating meat for jerky. Fermenting bread dough and vegetables was a new thing to me though. 

The fermentation process, whether it be bread our sauerkraut adds nutrition to the foods, helps to pre-digest some things our bodies are not so great at digesting and helps with our overall health. Live fermented vegetables add probiotics to our gut which helps us have healthy digestion. It is said that health starts in the gut!

These forms of food preservation were used until the Industrial Revolution making them quite normal in every day life. Over time that changed and these methods were lost and set aside. With so many gut related health issues in the news (think Chrons, IBS, ulcerative colitis) its no wonder that these traditional methods are coming back.

​So its time to throw out that jar of store bought kraut and meet the real stuff! 
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Plain sauerkraut Recipe

2 medium to large green cabbages (purple cabbage works too, a bit spicier!)
9 tablespoons of good quality sea salt

1.) Remove the outer leaves of your cabbage to insure cleanness.

2.) Shred cabbage with a food processor shredding blade, knife, or traditional cabbage shredder.

3.) Add sea salt to shredded cabbage. Blend in well.

4.) Pound the cabbage to help speed the release of the the cabbage juices. When cabbage is juicy pack into a jar that kraut will fill to the top. You don't want any extra space in the top of your jar.

​5.) Place a fermenting weight on the top and a lid. Let fermented at room temperature for 3-7 days until you see bubbles and have a sour taste. Time frame will vary depending on the temperature in your house.
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If you love spicy and hot things than kimchi is going to be the kraut for you! Ours is a little more low key than the traditional Korean stuff but a great place to start if you are not sure about kimchi .... or if your just not ready for that hot bright red stuff!

Our low key kimchi

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2 heads of green cabbage
9-12 tablespoons of good quality sea salt
3-6 carrots
1-2 daikon radishes
2-3 garlic cloves
Approx. 4 inches horseradish or to taste
2-3 tablespoons red pepper flakes

1.) Remove the outer leaves of your cabbage to insure cleanness.

2.) Shred cabbage, carrots, daikon radish, horseradish, and garlic with a food processor shredding blade, knife, or traditional cabbage shredder.

3.) Add sea salt to shredded cabbage & veggies. Blend in well.

4.) Pound the cabbage & veggies to help speed the release of the the cabbage juices. When cabbage is juicy pack into a jar that kraut will fill to the top. You don't want any extra space in the top of your jar.

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We hope that you enjoy these simple sauerkrauts as much as we do! Feel free to try different veggies in either of these recipes. Caraway seed and dill might be great in the basic recipe and remind you a bit of dill pickles. Spice up the kimchi more or less according to your taste! Add some green onion or what ever suits your mood. 

If you would like to watch how we make sauerkraut we did a little video here with our 3 year old helping us out, complete with an end of fall farm update! See you  next time.

Cheers!
​CeAnne & Paul 

How to Make sauerkraut

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Down on the farm- November 2017

12/11/2017

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Rotating Chickens through the garden
Oh my, its been a while since we have done a Down on the Farm post! That's about to change though, starting today! We have plans for this to become a weekly feature on Mondays so look for it in your inbox weekly or visit the blog on Mondays!!!

Soooo much has gone on since we last did our farm update post. To catch up were just going to cover November and the start of December of 2017. We hope you enjoy our little photo tour of the farm and happenings here. If you would like more detailed updates make sure you check out our Youtube channel. We have several videos there of various recipes, gardening tools and tactics along with updates on the farm. 

Around the Farm

Farm Kittens, how to keep mice away
During growing season this section of photos is A LOT bigger and more defined than 'around the farm' but with the cold, cold, cold winter weather and nothing growing I'm afraid it's going to be shorter than our usual.
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Kittens, lots of them and several are headed for new homes! Between them and the chickens there isn't a live mouse to be seen on the farm. 
Molting chickens
The chickens have been moved into the main pasture with the other animals. All the rain and cool weather has really soaked our garden area where we usually rotate them through. Not only does moving them to the main pasture keep the chickens out of the mud and the muck and let our garden area grow a cover crop, but the chickens also clean up after the other animals. While its gross, the chickens like to pick through the other animals droppings for bugs. They get food and it helps keep the parasite issue down in the main pasture. 
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Our egg count is WAY down on the farm with this super cold weather! (19 degrees this morning!). With our 24 chickens we are getting 5-7 eggs a day. Pretty sad but the chickens need their rest and half of them are molting. Time to grow new feathers for these chicks and get a break from egg laying.
laying hen, boss chicken, chicken picture
Hey Ewe wanted to make sure she got her face in the camera. This ewe lamb is getting close to breeding age, probably this spring. She is 1 of 3 in our lamb breeding crew which is our means of raising our own pastured grass fed lamb on our farm. A great way to fill our freezer on our 2 acre micro farm. 
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This one I guess doesn't have a name. "The bravest one," is what Farm Boy says, the one that eats the snakes. She looks like a chicken you wouldn't want to mess with!
Rotating grass fed lambs
The chickens are not the only animals on rotation. When the sun is out and its not too cold the sheep and goat get to free range around the yard outside of the pasture. This helps us mow the grass down while getting them some fresh grass. They also browse on blackberries and other weeds. Win! Win!
Grassfed lamb
Little Bitty, who isn't so little any more, browsing and making sure I'm not going to ride her or something. She is always a little sheepish ;) 

Animal Barn
The views from our tea studio are always the best. Its a great way to get a perspective of the whole farm over all and a great way to keep track of the farm children. This is our little barn where the animals keep warm and stay dry.
Greenhouse Shade Cloth
I think the shade cloth is long over due to come off of the greenhouse. While we usually grow enough greens in our greenhouse during the winter for fresh salads every day through February, we didn't manage to plant this year. So much of the greenhouse needs cleaned out and it will be happening very soon!

Tea Studio Progress

Insulating stairwell
The Farmer has been going full steam ahead on our tea studio when he isn't busy helping the Farm Boys with their math (oh algebra! ugh!) or packing tea for our orders and events. Late November the insulation went into the studio.
insulating building
Lots and lots of insulation! Its amazing how this stuff makes the studio quieter and warmer and really turns this into a room rather than just a square with wood walls.
Installing garage door
November brought doors to the addition/tea studio. Its nice to have it all sealed up and it makes it formally part of the house. 
Installing garage doors
rough cut house siding, stained siding
From the exterior the addition looks done. All the siding and trim was finished up, the garage doors on and everything sealed up! The Farmer did such a great job staining our rough cut siding and getting it looking nice! 
dry walling room
Hello December! No it didn't snow in the tea studio but dry wall is going up! Its looking real now! All this lovely space to organize and pack tea for all of our tea loving customers!
dry walling interior
That wall there by the door is going to be shelves to store our huge herbal apothecary! With plenty of windows around to let light in and give us a nice view. 
dry walling stairwell
The Farmer hard at work dry walling the stair well.... I"ll be glad when he is done working in this awkward space! Up high and down low.... 

Daily Life on the Farm

crochet, tea, teapot, tea time, Sunday day of rest
Sundays are days for family, God and my new hobby. Working, teaching school and living at home 24/7 makes it really hard not to be antsy on Sundays. We always take Sundays off, its our day of rest. But what does a farmer, entrepreneur and work at home mom do to rest? Well if I'm not reading, or napping, I'm learning to crochet. I'm glad to say that I think I"ve finally got the washcloth thing down. Time to move on to something a little more challenging. What handi-craft do you like to do?
St. Nicholas day treats
December 6th brings us to St. Nicholas' Feast Day. We don't do Santa here on the farm. But every December St. Nicholas, bishop of Myra, visits our home. The children put out their wooden dutch clogs the night before and they get filled with treats and gifts! Our celebration is about the virtues and miracles of this great saint who loved children. St. Nicholas being the patron of Russia, Bulgaria and orphan children makes his story perfect for our family as we adopted from both Russia and Bulgaria. 
Statue of St. Nicholas bishop
Golden coins are a tradition on this day as St. Nicholas is known for providing the dowry for three maidens to keep them from life on the street and find them good husbands. Every year chocolate gold coins are part of the treats. 
Whole 30 speculoos cookies
Normally I purchase cookies for this day that are of German origin but this year I decided to make a healthier cookie and keep the German tradition by making Speculoos. Our tea club members this month will recognize this recipe that came with their Aronia Plum Berry tea! 
St. Nicholas visits farm
And... oh my ... WHO is that?! St. Nicholas made an appearance at our farm this year courtesy of my brother-in-law and his beautiful traditional St. Nicholas outfit that he curated himself. The children were SO excited!
St. Nicholas Bishop Myra costume Germany
Picture time with good St. Nicholas! In Germany they have St. Nicholas festivals on December 6th.
Advent wreath, purple candles
We don't celebrate Christmas ........ not until December 25th. Instead the weeks prior to Christmas are kept preparing for the arrival of our New Born Lord. We call these four weeks Advent. During Advent we refrain from singing Christmas carols, our nativity is waiting for Baby Jesus, our tree not put up until Christmas Eve, no cookies (other than St. Nicholas day) are baked and we spend our time in prayer and contemplation of the Savior to come.
Advent Wreath, Purple Candles, Preparation for Christmas
Every Sunday we light one candle on the Advent wreath. Four candles for the four weeks. The third Sunday is joyful, and so it is a pink candle, the third Sunday is more about the upcoming joy and a little more excitement! Christmas is almost here!
empty manger, advent, angels, home altar
Angles wait around an empty crib as a reminder that Jesus is not yet born yet. But He is coming! Its a great way to teach our children about the preparation for Christmas. It also helps them understand that Christmas' is Christ's birthday rather than just a day for gifts.
First Noel, Christmas, Angel, Holy Family
Joseph and Mary headed to Bethlehem .... part of the four weeks of waiting.
Empty manger, preparation, advent, creche, Nativity
The angel guarding the Nativity crib waiting for its Guest. Baby Jesus gets placed in the crib on Christmas Eve along with the gifts under the tree from the Farmer and myself. Sometimes the children get to put the Infant Jesus in His bed. Its very special and they look forward to it every year! Christmas on the farm lasts 40 days starting with December 25th until February 2nd! 

in the farm store

Deepwood Estates Tea
Late November and early December was busy month outside of the farm with events in various places. This is the famous Deepwood Estates house in Salem, Oregon where we were glad to be part of their holiday shopping event. This home was built in the late 1800's and is restored and maintained by the city of Salem.
Deepwood Estates Holiday Shopping
Our display in this late 1800's Victorian home's sitting room. So many tea lovers at this event!
Oregon Mulling Spices, Mulled Cider, Mulled Wine
We introduced Oregon Mulling Spices to the farm store in the last month. A great way to spice up some apple cider or a good red wine. Also makes for a great air freshener!
Great Harvest Bread, Salem, tea
In November we were super excited to introduce our teas to Great Harvest Bread in West Salem! Bread, tea and jam.... they just go together!
warming hands, winter hands, cold hands, winter balm
We have been making a lot of Winter Balm this year! Made with frankincense & cinnamon this salve sells like Christmas! Its a great way to moisturize the hands, cinnamon is also warming for cold winter hands and both are helpful in assisting with dry cracked skin. This salve is also featured in our tea and herbal care gift set.
holiday tea set, tea gift set, Christmas teas
Gift Sets! Gift Sets... are flying off the farm! We introduced our Winter Tea Collection, Oregon Tea Collection and our Tea and Herbal Care Gift Set! Already wrapped and ready to give these have been our most popular item this season! FREE SHIPPING on these going on NOW until December 19th 2017.
tea tasting, Etsy, tea
Our last and busiest event of the year, the Salem Etsy Team Holiday Market! We were excited to have our event sponsored by Etsy for the second year in a row allowing us to have more marketing funds this year. This event is always a great way to kick off the holiday shopping season. 
local Etsy event, Etsy, Tea
We stocked up big! Lots of popular gift sets and some new teas. Tea was flying off the shelf and keeping us on our toes at this event. Its always fun to help customers find that perfect gift for the tea lover in their life.
tea gifts, gifts for tea lovers
New tea tins! Gift Sets! Lots of tea to check out and sniff in their little smelling jars.
tea club, monthly tea, aronia plum berry
aAnd last but not least our December tea club member's blend, Aronia Plum Berry featuring Oregon grown Aronia berries from Mt. Hope Farms paired with locally grown Italian plums... there may not be sugar plum fairies dancing around but this sweet fruity tea comes with a variety of flavors the more or less it is steeped. There is a week left to grab yours! Check out our Tea Club here.

Thanks for hanging out with us down on the farm! We hope you enjoyed a little peek into our farm happenings. Let us know what handi-work you love to do, a farming project your working on  or a tea you wish to see!

Until next week,
CeAnne & Paul
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Harvesting pumpkins on our farm

10/10/2017

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Happy Tuesday! You know what that means? Its day one of two every week that we share about the happenings on our farm through our Youtube channel!

We missed last Thursday's video due to some illness on the farm and catching up from that but we are back at it. With the really cold weather coming our way its time to start gathering everything out of the garden and finish getting our fall garden planted.

You will never guess what we found in the zucchini plant.... and no it wasn't zucchini, check it out in today's video!
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Pressing Grapes for juice

10/3/2017

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After a few weeks of illness we are starting to get back to our normal schedule here down on the farm! Its the time of year where we are busy putting up the harvest from our own vegetable garden but as well as other local goodness that we use in our teas.

In today's video we are sharing how we turned 3 boxes of concord grapes from our neighbor into some juice for the freezer. We hope you enjoy and thanks for stopping by the farm!
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Hazelnut Shells as Mulch

8/29/2017

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Rain..... lots of it, is in Oregon's near future. These dog daze of summer don't last that long compared to the rest of the year. While we are still harvesting tomatoes, cucumbers, zucchini, green beans and other yummy things from the garden we are still planning ahead. 

Along with planting our winter seeds we decided to mulch our 42 foot long green house in preparation for winter and all that rain that is going to be headed our way. 

I know, I know.... I hear you saying that the greenhouse is covered and there won't be that much rain in there! BUT we accidentally built our greenhouse over a winter spring and we didn't know it and so we get quite the amount of water in here when it rains. Join us for video one of two this week as we re purpose hazelnut shells as mulch. Video #2 will be up on Thursday explaining how we dehydrate our tomatoes for a years worth of tomato sauce :)
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Solar Eclipse Down On The Farm

8/25/2017

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Did you see it? Did you see it? We were blessed to be in the line of totality for the Solar Eclipse. Despite the scare of how many people would come into Oregon it wasn't really all that bad.... actually it was so quite prior that it was strange. It seems like it all worked itself out though.

We went LIVE on Instagram down on the farm and thought we would share with you our eclipse experience. A once in a life time event....
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Gardening with a toddler

8/19/2017

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The gate to the greenhouse barely opens and behind me are the hurried sounds of little tiny feet, determined not to miss an entry into the green house. Prepared with her own little tools for helping out and anxious to plant seed and pick what is ripe.... and may not what is ripe she is always by my side.

Many are headed back to school in the coming months and I'm reminded of our Kindergarten/1st grade science books. They are full of how to plant seeds, types of seeds, harvesting the plants, the plant parts. What really counts though is THIS. Getting out there in the soil, putting the seed in and watching it grow, taking care of it, harvesting it and preserving it. Learning how it nourishes our bodies and the wonders of God's creations. Can you garden with a toddler? YES! It does require some patience but the lessons are totally worth it.

​Hope you enjoy and thanks for stopping by the farm!
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VIDEO: Oregon Coast Road Trip

7/28/2017

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It was a Friday.

Our family all works, lives and school at home- all year around. There is lots to do this time of year between a continuous planting of crops, harvesting of crops, watering, feeding animals. There is no end to the work on the farm in the summer.

Meanwhile most are out of school and taking vacations all over the place. The farmers on the other hand await their downtime in the winter.... like January and February. Not the best time to visit the Oregon coast.

​But every once in a great while.... the farmer makes it off of the farm and joins in the fun in the sun. We invite you this week to come with us as we deliver tea to a new location and take in some of the sites. Thanks for visiting us down on the farm!
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Down on the Farm - September 2016

10/3/2016

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In the Barnyard ... 

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Lots of lovin' on animals in the barnyard by littles.
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Oh Tiny you are such a sweet lamb.
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Daisy Dog a little too anxious to meet the animals in the barn yard. 
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Chickens!
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We added 18 more layer chicks to the barn yard in hopes of replacing our current laying flock. We are adding three new breeds to the barn yard and we are looking forward to some deep dark chocolate eggs  in the spring :)
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Hi Roscoe, our barnyard mascot, still not the same without his Lucy Girl.
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Big Boy is fattening up well and probably headed to the freezer soon. Its a blessing to be able to give them such a good life and to know where our food comes from and know it wasn't a feed lot.

Around the Farm ... 

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Bloom'n going on in the garden down on the farm!
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God makes wonderfully beautiful plants, this is our tea harvest going into the dehydrator for our new Oregon Harvest Berry Tea, and Rose City Repose.
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Beautiful roses from our single rose bush which hopefully will be graced with many more roses bushes this fall.
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Harvesting our hop plants, such a wonderful blessing of a harvest this year!
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The hops are big, bold and beautiful this year! Such an abundance!!!
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September can be called harvest month for sure as we started hauling in the abundance from our crop garden. We missed a few zucchini but the chickens really didn't mind ;) 
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So many wonderful spaghetti squash will be entering our fall dishes so very soon.
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We harvested giant red and yellow potatoes from our crop garden some of them weighing over 1 lb each!!
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So much money saved by growing food in our yard... growing money in our yard ;)
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About 55 lbs of potatoes from one small row of potatoes in our crop garden. Not enough to get us through the winter but a wonderful start and proof that they may be grown here in not even the best soil. We will be sure to add many more rows in our next planting of spring potatoes.

Building the Tea Studio...

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If you have been following our farm you are already aware that we are adding on a tea studio to our farmhouse. It will give us a dedicated area to create the items in our farmstore. Currently every item is carefully handcrafted in our farm kitchen. We are very excited to be expanding our space!
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Lots of dirt and lots of digging to get the foundation ready for the tea studio.
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Building forms, this will be one sturdy foundation!
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Helloooo cement truck! Time to pour! And this time it isn't tea ;)
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Every good building starts with a solid foundation, how about this puppy?
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The Farmer standing on our big wall... its starting to look like something now!

In the Greenhouse ... 

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Learning to work the new soil blocker and getting some winter plants started.
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So happy to see our peppers start to fruit! Thank you St. Fiacre and Christ our Lord for answered prayers.
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Working out in the greenhouse picking tomatoes with the toddler. She set them up just perfect for a little photo shoot. Time to put these puppies into the dehydrator for future sauce.

In the Farm Kitchen ... 

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Peaches from our local peach farm into the dehydrator and freezer for future treats.
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Dehydrating aronia berries from Mt. Hope Farms for our Oregon Harvest Berry Tea. So yummy and unique! 
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Dinner from the garden including potato and zucchini fritters with farm fresh eggs, mini cantaloupe from the crop garden and cucumbers, tomatoes and basil from the garden.
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Lunch time for our hard working construction grew! Hydrating Bloom'n Hibiscus tea and nourishing Sourdough Whole Wheat Bread... just the main ingredients for our lunch ;) 
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A busy day in the farm kitchen! Canning sugar free apple butter with apples we were blessed with, kombucha on its second ferment (elderberry, ginger, cardamom) and kefir fermenting. 
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Our tomatoes dehydrated, in their jar until its sauce making time! God's bounty is beautiful!
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And the finished product, homemade tomato sauce with garden fresh dehydrated tomatoes served over a locally hand crafted pasta and on the side, a garden fresh salad!

In the Farm Store ...

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Welcoming fall with our newest tea, Oregon Harvest Berry! Featuring four local Oregon farms: Blackberry leaves from our little farm, apples from Queener Farms, Aronia Berries from Mt. Hope Farms and blue Cornflowers from Floating Petals Confetti. 
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Its a beautiful applish berry tea, so Oregon and so harvest season! Check out more photos and the details of the tea over in our farm store. Welcome Oregon Harvest Berry!
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Another Oregon blend on our list for the fall/winter season! Say hello to Coastal Cranberry Spice! Featuring Oregon grown cranberries along with hibiscus, cinnamon, lemongrass, ginger and more. Very reminiscent of a mulled wine with all the benefits of tea and alcohol free! Check Coastal Cranberry Spice out here in our farm store here.
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Today's cool Oregon rainy day is making me wish for this lovely vibrant tea!
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Three new gift sets have made their appearance in our farm store as well! Two new sets for men: one features 2 oz tins of our Cypress Deodorant and Beard Balm. The other features our tea and salve with smaller tins of salve. The third is a salve only set for new mothers/expectant mothers. Featuring three of our 2 oz salves: Farmer's Wife Nursing Salve, Baby Bum and Body Balm, and Belly Balm for growing and changing bellies. Check them all out in our farm store under the gift set section! And for being a devoted reader please make sure to take 10% off your order with coupon code THANKYOU2016!
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Thanks for stopping by the farm!

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Young Farmer Friday - The Hermit's Barley-Field

8/26/2016

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The Hermit's Barley-Field

In the year 1757, during the Seven Years' War between Frederick the Great, King of Prussia, and other European Powers, it happened that a cavalry officer was commissioned to go forth on a foraging expedition in one of the provinces occupied by the troops.

When he reached a certain valley where he had expected to find abundance of corn, he discovered that the whole country as far as his eyes could reach was barren and uncultivated. He was about to return to the camp, when his eyes happened to fall on a hut almost hidden in the dense foliage of a thicket not far from the rough path on which he rode.

Going up to the door, he knocked, and it was opened by a hermit, whose hair and beard, white as the driven snow, showed that he had reached the evening of life.

"My father," said the officer, "could you point out to me any place in the neighborhood where I might be able to procure provisions for our horses?"

The old man informed him that at some distance there was a field of barley, and offered his services to accompany him and his men, and point it out to them.

When they had proceeded about the distance of a mile through the valley, they came to a field on which was growing a magnificent crop of the cereal they wanted.

"Ah," cried out the officer, on seeing it, "this must be the place. What a splendid crop!" 

"No, sir," replied the hermit, "the field to which I am leading you is still at a little distance, but we shall soon now reach it."

About half a mile further on they came to another field, covered also with ripe corn, but not so luxuriant as the one they had passed. Here the hermit stopped, and pointing to it, said: "This is th field of which I spoke to you."

The men dismounted and cut down the ripe crop; them binding it in large bundles, placed them upon their horses, and returned by the path they had come. When they were passing near the other field, the officer thus accosted the hermit: "My Father, you have made us take a useless journey in bringing us so far, when here, much nearer to your abode, is a field of barley even more abundant than the one you brought us to."

"Yes, sir," replied the old man, "the barley in this field is certainly better than that which you have taken; but then, this field belongs to someone else, whereas the field you have harvested belongs to me."

The officer, struck with astonishment at these words, and filled with admiration at the conduct of the pious old man, uncovered his head, and bowed it towards him in token of his profound respect. He had observed with scrupulous exactness during his whole lifetime every point of honor exacted by his position, but he had never before seen an example of such admirable disinterestedness displayed by those among whom his rank caused him to be associated. "This is indeed the sublime fruit which the love of God and of His law produces," he said, "in the hearts of those who love God and serve Him perfectly."

The Catechism in Examples Vol. III
By: Rev. D. Chisholm 1908
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Click the picture on the left to download and Print this weeks Young Farmer Friday Activity Sheet to share with your young farmers!  Or Click HERE Make sure to join us next week for another story and printable. 

Thanks for stopping by St. Fiacre's Farm! Support our little farm by shopping our  Herbal Farm Store  which helps keep our site ad free and helps us provide our family with a traditional farm life
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Young Farmer Friday - A Visit to the Country

8/18/2016

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A Visit to the Country

May is a little girl who has always lived in the city. She has come with her mother for her first visit to the country. Every thing is new and strange to her. She has never seen real live chickens, or ducks, or geese before. She is just a little bit afraid of them.

Her cousins, Bessie and Frank, have taken her out to the grove to play. Bessie is sitting on a log in a cool shady place. She holds May on her knee.

Frank has just brought a tiny chick and placed it in May's hand. She seems to be afraid to touch the downy thing, but Frank tells her it can not hurt her. He holds his hand so it won't fall and get hurt for he loves his little chick.

After a while May sees that it will not hurt her and she thinks it would be nice to have a chick to keep. Soon May's mother comes out to see how her little girl is getting along. They start back to the house for it is almost supper time.

In the way back they pass the barn yard. May sees some little yellow balls and thinks they are little chicks. She runs to pick one up when she hears a dreadful hiss. The old gander was trying to save his goslings. May is so frightened she cries out, mamma, mamma, save me!

Her mother hurries and takes her frightened little girl in her arms. She tells her that the gander did not mean to hurt her. He was only taking care of his family.

The Catholic Education Series, First Book
+ Imprimatur Cardinal Gibbons 1908
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Young Farmer Friday - The Chicken's Mistake

8/5/2016

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The Chicken's Mistake

A little downy chick one day
Asked leave go on the water,
Where she saw a duck with her brood at play,
Swimming and splashing about her.

Need, she began to peep and cry,
When her mother would not let her,
"If the ducks can swim there, why can't I?
Are they and bigger or better?"

Then the old hen answered, "Listen to me,
And hush your foolish talking,
Just look at your feet, and you will see
They were only made for walking."

But chicky wistfully eyed the brook,
And didn't half believe her,
For she seems to say, by a knowing look,
such stories could not deceive her.

And as her mother was scratching the ground, 
She muttered lower and lower,
"I know I can go there and not be drowned,
And so I think I'll show her."
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Then she made a plunge where the stream was deep,
And saw too late her blunder;
For she had hardly taken time to peep,
When her foolish head went under.

And now I hope her fate will show
The child my story reading,
That this who are older sometimes know
What you will do well in heeding;

That each content in his place should dwell,
And envy not his brother;
For any part that is acted well
Is just as good as another;

For we all have our proper spheres below,
And 't is a truth worth knowing:
You wil lome to grief if you try to go
Where you never were made for going.

Catholic National Reader
Benzinger Bros. 1889
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Young Farmer Friday- The Sunflower's Lesson

7/28/2016

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The Sunflower's Lesson

A nice little Sunflower, just over the way,
Is blooming four inches tall,I should say,
And what is the reason it blossoms so low?
Has bright little Sunflower forgotten to grow?

O, no! but the season is getting quite late;
The frosts will be coming, and so it can't wait.
It seems to be saying, the Sunflower so small,
Better blossom thus low than not blossom at all!

This lesson I read in the Sunflower's face:
To fill well a low place is not a disgrace.
Make the most of your time, and your talents tho' small:
Better bloom in low place than not bloom at all.

Catholic National Reader
Benzinger Bros. 1889
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Young Farmer Friday - Creation and Providence

7/21/2016

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Creation and Providence

SING the almighty power of God, 
That made the mountains rise; 
That spread the flowing seas abroad, 
And built the lofty skies. 

I sing the wisdom that ordained 
The sun to rule the day: 
The moon shines full at His command. 
And all the stars obey. 

I sing the goodness of the Lord, 
That filled the earth with food: 
He formed the creatures with His word, 
And then pronounced them good. 

Lord ! how Thy wonders are displayed. 
Where'er I turn mine eye; 
If I survey the ground I tread, 
Or gaze upon the sky! 

There's not a plant or flower below, 
But makes Thy glories known; 
And clouds arise and tempests blow, 
By order from Thy throne. 

Creatures (as numerous as they be) 
Are subject to Thy care; 
There's not a place where we can flee. 
But God is present there. 

In heaven He shines with beams of love; 
With wrath in hell beneath! 
'Tis on His earth I stand or move, 
And 'tis His air I breathe. 

His hand is my perpetual guard; 
He keeps me with His eye: 
Why should I then forget the Lord, 
Who is forever nigh ?

​The Metropolitan Second Reader
By: A Member of the Holy Order of the Cross 1883​

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Young Farmer Friday - Grandma's Tomatoes

7/14/2016

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"I think you like tomatoes, John," said his grandmother. "Yes, grandma, I do," said Joh. "I like them raw, baked, and almost every way." "I wonder if you would like them the way I ate them last summer out West?" said Cousin May. "We ate them like fruit, with cream and sugar." "I should like to try them that way," said John. "Why, bless you, child!" said grandma, "we will have some for supper. That is the way I used to eat them long ago."

"Did you not like tomatoes when you were little, grandma?" asked John, as he saw her looking at him with a smile in her bright eyes. "No," said grandma, "because I was a big girl before I ever tasted them. I never saw any until I was twelve years old.

"I can remember it so well! A man who came to our farm once a month bringing many little things to sell, brought the seed to my good mother. He used to carry seeds and slips of plants from one farmer's wife to the next. He was such a kind old gentleman that they all liked to see him coming. One spring morning he came. After mother had bought from him all that she needed, and he had fed his horses and was sitting by the fire, he put his hands into his big pockets in search of something. At last, he drew out a very small package and handed it to mother. "

"I have brought you some love-apple seeds,' he said. 'I got them in the city. I gave my sister half of them, and saved the other half for you.'

"'Thank you, kindly,' said mother, as she looked at the little yellow seeds. 'I am glad to get them. What kind of plant is the love-apple?'

"' Well,' said the man, 'the person who gave me the seeds had his plants last year in the sunny corner. The flowers are small, but the fruit is bright red, and is very pretty among the dark green leaves. you should not eat the fruit: it is poisonous. The man who gave me the seeds got them from a friend in South America. The love-apples grow wild down there.'

"So mother planted her love-apple seeds in the warm corner. In a short time, they grew; the little yellow blossoms came; and then the green fruit, which soon changed to a pretty red. We children would go and look at it, talk about it, and wonder if it would hurt us if we ate it. On one occasion, mother heard us talking about it. She called us to her and said: 'If you children cannot look at the pretty fruit without wanting to eat it, then I shall have to pull up all my love-apple vines, and throw them away.'

"We knew that she would not like to do that, because she was very proud of the vines. So we kept away from that corner. In the meantime, the vines grew and blossomed, and the red showed in new places every day. The birds did not seem to be afraid of the poisonous fruit. They ate all they wanted of it. One day, in the early autumn, my Uncle George came from the city of New York to visit us. When he went into the garden, he stopped in great surprise.

'Why, Mary, what fine tomato vines you have!' he said to my mother. 'Where in the world did you get them?'

"'We call them love-apples,' said mother. Then she told him how she got the seeds.

"When my Uncle George found that we were afraid to eat them, he had a good laugh at us. Then he showed mother how to prepare some for our supper."

"' Don't be afraid to eat the tomatoes, children: they will do you no harm,' uncle said.

"We did eat them; and enjoyed them very much."

The Ideal Catholic Readers; Third Reader
By: A Sister of St. Joseph + Imprimatur 1915


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Young Farmer Friday - The Bee-hive

7/8/2016

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The Bee-hive

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 NATURE affords but few more striking evidences of then wisdom and the goodness of the Creator, than may be observed in the labors of bees. The observer is at a loss which to admire most, the wonderful manner in which these insects are adapted to their circumstances, or the unity, industry, loyalty, and sagacity which prevail among them.

When they begin to work in their hives, they divide themselves into four companies ; one of which roves the fields in search of materials ; another employs itself in laying out the bottom and partitions of then: cells ; a third is employed in smoothing the walls ; and the fourth company brings food for the rest, or relieves those who return with their respective burdens.

But they are not kept constantly at one employment; they often change the tasks assigned them; those that have been at work, being permitted to go abroad, and those that have been in the fields take their places.

They seem even to have signs by which they understand each other ; for when any of them wants food, he holds out his trunk towards the bee from which he expects it. The latter, understanding the desire of his companion, immediately deposits for his use a small quantity of honey. Their diligence and labor are so great that in a few days they are enabled to make cells sufficient for several thousand bees. In the plan and formation of these cells they display a wonderful sagacity.

The danger of being stung by bees, may be in a great measure prevented by remaining quiet. A thousand bees will fly and buzz about a person without hurting him, if he stands' perfectly still and does not disturb them even if they are near his face. It is said that a person is in perfect safety in the midst of a swarm of bees, if he is careful to shut his mouth, and breathe gently through his nostrils.

Many amusing stories are told about the effect produced by the sting of bees. In 1825, a mob attacke'd the house of a gentleman in Germany. He endeavored in vain to dissuade them from their designs ; at length when every thing else had failed, he ordered his servants to bring a large bee-hive which he threw into the midst of the enraged multitude. The result answered his expectations. The mobites, stung by the bees, immediately fled in all directions, and thus gave the gentleman time to escape from their fury. 

​
Bees have one fault common to bad boys, they are inclined to fight among themselves. Quarrels and combats are frequent among them. Sometimes it seems that their contests are commenced in the hive, as the combatants may often be seen coming out in the greatest fury, and joining in the deadly strife the moment they reach the door of the hive. In some cases a bee peaceably settled on the outside of the hive is rudely jostled by another, and then a fierce struggle is commenced, each endeavoring to obtain the advantage of the position.

They turn, dance about, throttle each other, and such is their bitter eagerness, that a person can approach near to them without their perceiving it.

Other times, the combat takes place in the hive, and in those cases the contest usually continues until one kills the other ; then the victor takes up the dead body of his antagonist and carries it outside the hive. Bees are remarkable for their industry, and those among them that will not, or cannot work, are driven from the hive and not permitted to return.

​The Metropolitan Third Reader
​By A Member of the Order of the Holy Cross 1872


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Young Farmer Friday - Birds in Summer

7/1/2016

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Birds in Summer

How pleasant the life of a bird must be,
Flitting about in each leafy tree;
In the leafy trees so broad and tall,
Like a green and beautifal palace hall,
With its airy chambers, light and boon,*
That open to sun, and stars, and moon;
That open unto the bright blue sky,
And the frolicsome winds as they wander by!

They have left their nests on the forest bough;
Those homes of delight they need not now ;
And the young and the old they wander out,
And traverse their green world round about;
And hark! at the top of this leafy hall.
How one to the other in love they call!
" Come up ! come up!" they seem to say,
"Where the topmost twigs in the breezes sway.

 " Come up, come up ! for the world is fair
Where the merry leaves dance in the summer air."
And the birds below give back the cry,
"We come, we come to the branches high."
 How pleasant the lives of the birds must be,
Living in love in a leafy tree !
And away through the air what joy to go,
And to look on the green, bright earth below!

How pleasant the life of a bird must be,
Skimming about on the breezy sea;
Cresting the billows like silvery foam.
Then wheeling away to its cliff-built home !
"What joy it must be to sail, upborne
By a strong, free wing, through the rosy morn'!
To meet the young sun face to face,
And pierce like a shaft the boundless space ;

To pass through the bowers of the silver cloud;
To sing in the thunder halls aloud
To spread out the wings for a wild, free flight
With the upper-cloud winds,--Oh, what delight
Oh, what would I give, like a bird, to go
Right on through the arch of the sun-lit bow,
And see how the water-drops are kiss'd
Into green, and yellow, and amethyst!

How pleasant the life of a bird must be,
Wherever it listeth there to flee.
To go when a joyful fancy calls.
Dashing adown 'mong the waterfalls ;
Then to wheel about with their mates at play,
Above, and below, and among the spray,
​Hither and thither, with screams as wild
As the
laughing mirth of a rosy child !

What joy
it must be, like a living breeze.
To flutter about 'mid the flowering trees ;
Lightly to soar, and to see beneath
The wastes of the blossoming purple heath,
And the yellow fiirze, like fields of gold.
That
gladden'd some fairy region old !
On
mountain tops, on the billowy sea,
On tha
leafy stems of the forest tree,
How
pleasant the life of a bird must be!
​
-Metropolitian Third Reader
By a Member of the Order of the Holy Cross 1872
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Young Farmer Friday - My Little Farm

6/24/2016

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My Little Farm
When a little farm I keep,
I shall tend my kine and sheep,
And my pretty lambs shall fold
In deep pastures starred with gold.

On green carpets they shall tread;
Gold and purple be their bed,
Honeyed clover make their food 
Im a watered solitude.

And my garden places shall
Grow me fruits on tree and wall,
Give me blossoms in the spring
And an autumn gathering.

An old dial and a cote
Where the pigeons fly and float,
And a well so green and dim
Where the little fishes swim.

Hives of honey I shall own,
Bees with drowsy monotone
Toil all day to bring me home
Heather honey at the gloam.

'Twixt the mountains and the sea
There my little farm will be,
I shall tend my sheep and kine,
And a thankful heart be mine.

-Katherine Tynan Hinkson
Ideal Catholic Readers #6  +Imprimatur 1916
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Young Farmer Friday - How to Plant Carrots

6/16/2016

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How to Plant Carrots- Obedience
This mornings question: What is the fourth commandment? Honor thy father and thy mother. Honor in that catechism answer means to obey. Every one of Christ's children must learn to obey. To obey does not mean to do what you are told. It means to do exactally as you are told. There is a difference there. Maybe this story will help to make that clear to you.

While the great St. Francis of Assisi was alive two men came to the door of his monastery and asked if they could join his order - the Friars Minor. St. Francis asked them several questions and finally said, "Will you keep the vow of poverty? Both the men said they would. "Will you keep the vow of chastity?" asked Francis. "We will," replied the men. Finally St. Francis asked, "Will you keep the vow of obedience?" Both said "Yes." "Then come with me," said St. Francis, and he led the two men into the garden. In the garden the two men got the correct idea of the religious life and of obedience. St. Francis gave them each, of all things, two carrots and said, "Plant these." The two began to dig into the ground. "Now," said the Saint, "I do not want them just planted. I want them planted upside down." One man planted his carrots upside down. The other man scratched his head and said, "Oh, no, Father Francis, you are a very holy man and know many things, but you do not know how to plant carrots. Here's how you do it. You plant them this way." And he planted his right side up. St. Francis smiled at him tolerantly and said, "Young man, you would make a very good gardener, because you plant carrots right side up, but you will not make a good Franciscan unless you learn to obey. Now plant them upside down. You must learn that to obey means to do exactly what you are told to do." But St. Francis was not finished with his lesson on obedience. He said, "What a shame! I've made you spoil the carrots that were meant for our supper. There are some nice ones in the next garden. Jump over the fence to steal two of the carrots. Immediately St. Francis called him back and finished the lesson. "To plant carrots upside down is one thing. To steal them is another. You must obey your superiors - but only in things which are not sinful."

That story shows that obedience means that we should do exactly as we are told as long s we are not told to sin. It does not mean that we may do the thing any old way that we please. If we are told to do our homework now, that means that we must do it now and not after we finish the chapter of the novel we are reading. If we are told to be home at seven o'clock, we do not obey if we just straggle home when we are ready. We must be home on time. If our parents wanted us home at 7:15 they would say 7:15. But they said seven and that meant seven, IF we are told to wash the dishes, we do not obey if we put them away without being dried properly. To be obedient we must do exactly what we are told. That means that we must do the things we are told to do (and not something else); when we are told to do it (not when we feel like it) and in the proper manner (not carelessly or sloppily). If you do not do all of these things you cannot call yourselves obedient. Both of the men in the story planted the carrots in the ground but one was obedient and the other was not. One did exactly as he was told. The other did it the way he felt like doing it. Remember this next time you are told to do something. If you are told to plant carrots upside down, then plant them upside down. It is not your mistake if you do what you are told to do. You obeyed - and to obey means to do exactly what you are told to do.

From Heavenwards; Instructional Stories in Religion
By: Wilfrid Diamond +Imprimatur 1941


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Young Farmer Friday- The Buried Seed

6/9/2016

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Q. Why did Christ suffer and die?
A. Christ suffered and died for our sins.

THE BURIED SEED
A little city girl was one springtime visiting her country cousins, and seeing the laborers in the field planting the seed, she cried out: "Oh, what a foolish thing! to bury the beautiful seed in the earth to rot and die!" The farmer smiled and said: "Yes; but if we don't bury it, we shall have no fine fields of corn this summer, nor abundant harvest in the fall." The law of nature is also the law of grace. Whoever humbleth himself shall be exalted. So, too, Christ's voluntary degradation was the cause of our exaltation. He Himself expressed this truth when He said: "Unless the grain of wheat falling into the ground die, itself remaineth alone, but if it die, it bringeth forth much fruit."

From: Anecdotes and Examples for the Catechism
By: Spirago and Baxter +Imprimatur 1906


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Young Farmer Friday -The Pea Blossom

6/2/2016

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There were once five peas in one pod; they were green and the pod was green, and so they believed that the whole world must be green also, which was a very natural conclusion. The pod grew, and the peas grew ; they sat all in a row. The sun shone without and warmed the pod, and the rain made it clear so that they could see through it. It was warm and pleasant in broad daylight, and dark at night, as it generally is. And the peas, as they sat in a row, grew bigger and bigger, and more thoughtful, too. They all felt sure there must be something for them to do, but they didn't know what it was. 

"Are we to sit here forever?" asked one; "shall we not become hard by sitting so long? There must be something outside this pod ; I am sure of it." And so weeks passed by ; the peas became yellow, and the pod became yellow. "All the world is turning yellow, I suppose,"they said, and perhaps they were right. 

Suddenly they felt a pull at the pod. It was torn off the vine and held in human hands ; then it was slipped into the pocket of a jacket in company with other full pods.

"Now we shall soon be let out," said one,—just what they all wanted. "I should like to know which of us will travel farthest," said the smallest of the five; "we shall soon see now." 

"What is to happen will happen," said the largest pea.

"Crack!" went the pod as it burst, and the five peas rolled out into the bright sunshine. There they lay in a child's hand. A little boy was holding them tightly ; he said they were fine peas for his pea shooter. And immediately he put one in and shot it out.

"Now I am flying out into the wide world," said the pea ; "catch me if you can ;" and he was gone in a moment.

"I," said the second, "intend to fly straight to the sun; that is a pod that lets itself be seen, and it will suit me exactly," and away he went.
​
"Wherever we find ourselves we will go to sleep," said the two next; "we shall still be rolling
onwards;" and they did certainly fall on the floor and roll about before they were put into the pea shooter; but they were put in, for all that. "We will go farther than the others," said they. "What is to happen will happen," exclaimed the last pea, as he was shot out of the pea-shooter. As he spoke, he flew up against an old board under a garret window, and fell into a little crack, which was almost filled up with moss and soft earth. The moss closed itself about him, and there he lay a captive, indeed, but not unnoticed by God.

"What is to happen will happen," said he to himself. Within the little garret lived a poor woman who had to go out to work every day. She had to leave her only daughter at home alone because the child was very delicate. For a whole year the little girl had kept her bed, and it seemed as though she could neither die nor live.

"She is going to her little sister," said the woman.

"I had two children. God took one of them to His home in Heaven. The other was left to me, but I suppose she will soon go to her sister in Heaven."

However, the sick girl remained where she was; she lay quietly and patiently in bed all day long while her mother was away from home at work. Spring came, and early one morning the sun shone brightly through the little window and threw his rays over the floor of the room. Just as her mother was going to work, the sick girl, looking at the window pane, said :
"Mother, what can that little green thing be that peeps in at the window? It is moving in the wind."
​
Her mother stepped to the window and half opened it. "Oh !" she said, "there is actually a little pea here which has taken root and is putting out its green leaves. How could it have got into this crack? Well, now, here is a little garden for you to amuse yourself with."

So the bed of the sick girl was drawn nearer to the window that she might see the budding plant ; and the mother went out to her work.

"Mother, I believe I shall get well," said the sick child in the evening; "the sun has shone in here so brightly and warmly to-day, and the little pea is growing so well, I shall get on better, too, and go out into the warm sunshine again."

"God grant it !" said the mother, but she did not believe it would be so. She propped up with a little stick the green plant which had given her child such pleasant hopes of life, so that it might not be broken by the wind. She tied a piece of string to the window-sill and to the upper part of the frame, so that the pea tendrils might twine round it when the pea shot up. And it did shoot up ; indeed, it might almost be seen to grow from day to day.

"Now, really, here is a flower coming," said the mother one morning. And at last she began to hope that her little sick daughter might get well. She remembered that for some time the child had spoken more cheerfully, and during the last few days had raised herself in bed in the morning to look with sparkling eyes at her little garden, which contained only the one little pea plant.

A week later the sick girl sat up for the first time, and she felt quite happy at the open window in the warm sunshine. Outside the window grew the little plant, and on it was a pink pea blossom in full bloom. The little maiden bent down and gently kissed the delicate leaves. This was like a feast day to her.

"Our Heavenly Father, Himself, has planted that pea and made it grow so as to bring joy to you and hope to me, my beloved child," said the happy mother. She smiled at the flower as if it had been an angel from God.

Catholic Education Series Vol. 4
​+ Imprimatur 1910


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Young Farmer Friday - Who Taught the Birds?

5/27/2016

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WHO TAUGHT THE BIRDS?
Who taught the bird to build her nest,
Of wool and hay and moss?
Who taught her how to weave it best,
And lay the twigs across?
Who taught the busy bee to fly,
Among the sweetest flowers,
And lay her store of honey by,
To last in Winter's hours?

Who taught the little ant the way,
Its narrow nest to weave,
And through the pleasant summer day
To gather up its leaves?
'Twas God taught them all the way,
And gave them little skill.
He teaches children when they pray,
To do His holy will.
-Jane Taylor

The Ideal Catholic Reader- Third, 1922
By A Sister of St, Joseph
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Click the picture on the left to download and Print this weeks Young Farmer Friday Activity Sheet to share with your young farmers! Make sure to join us next week for another story and printable. 

Thanks for stopping by St. Fiacre's Farm! Support our little farm by shopping our  Herbal Farm Store  which helps keep our site ad free and helps us provide our family with a traditional farm life.
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Young Farmer Friday - The Busy Bee

5/19/2016

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A blessed Friday yet again! Today we have a little poem about bee's. We hope you enjoy and that you have a wonderful weekend!!!


THE BUSY BEE 
HOW doth the little busy bee 
Improve each shining hour, 
And gather honey all the day 
From every opening flower. 


How skilfully she builds her cell, 
How neat she spreads the wax 
And labors hard to store it well 
With the sweet food she makes. 


In works of labor or of skill, 
I would be busy too; 
For Satan finds some mischief still 
For idle hands to do. 
​

In books, or work, or harmless play, 
Let my first years be passed, 
That I may give, for every day, 
Some good account at last.
From the Metropolitan Second Reader 1883
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Click the picture on the left to download and Print this weeks Young Farmer Friday Activity Sheet to share with your young farmers! Make sure to join us next week for another story and printable. 

Thanks for stopping by St. Fiacre's Farm! Support our little farm by shopping our  Herbal Farm Store  which helps keep our site ad free and helps us provide our family with a traditional farm life.
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Young Farmer Friday - The Little Lamb Continued

5/6/2016

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If you are just joining us for Young Farmer Friday, last week we shared the first part of The Little Lamb, you may find that post here. Apologies for no printable this week, life has been busy down on the farm!

The Little Lamb ... continued...

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WHEN Christina drew near the farmer's house, she saw his wife standing at the door, with the youngest child in her arms, while the elder ones stood around her. They were looking at the beautiful rainbow, which now after the storm appeared among the dark gray clouds in all the splendor of its seven colors. 

" Look at the rainbow,'' said the mother, as she pointed with uplifted arm, "and glorify Him that made it. In the fiery lightning and fearful thunder, God shows us his great pow-er and majesty; but in the beautiful colors of the rainbow, He displays his goodness and His mercy." 
​
Christina was charmed, now in looking at the beautiful colors of the rainbow, now at the smiling faces of the children; and she was silent until the rainbow disappeared. Then she took the lamb out of her apron, and setting it on its feet, told how she had found it. 
"It was very good and honest of you," said the farmer's wife, kindly, "to come out so late in the evening, and even while it was raining! You are a good, honest little girl." 

"That she is, indeed," said the farmer, who now came out. ''I trust that you, my chil-dren, will ever be as honest and as upright as this poor little girl. It is better never to have a single sheep, and to be honest and virtuous, than to be the dishonorable and dishonest possessor of a hundred. 

"The honesty which impelled this poor child to bring back the lamb, is a treasure of the heart more precious than a whole flock of sheep,—a treasure of which the wolf or the enemy can never deprive her." Frank, the farmer's little boy, now ran to the. fold and brought out the old sheep. 

How the little thing jumped and sprang about her for joy! "Oh!" cried Christina, when she saw this; "if it were only for this delight that the poor little thing feels, I do not re-gret bringing it back—though I wished so much to keep it!" 

"Well," said the farmer, “since you are so honest, and so fond of the little creature, I will make you a present of it. But it would do you no good at present. It cannot live without milk, and would perish miserably. But in about a fortnight it will be strong enough to feed on grass and herbs, and then Frank will bring it to you." 

"But be sure to take good care of it," said his wife. " It will neither be troublesome nor expensive to bring it up. While you are gathering strawberries or sewing, you can easily herd it, and, without ever trespassing on any one's meadow, you can gather as much grass to dry for hay, as will feed it during the winter. 

"When it once grows up, the milk will be very useful for your own and your mother's humble housekeeping, and the wool will supply a few pairs of stockings every year," "And if you have luck," said the farmer's little boy, " perhaps you will have a whole flock in time!"
 
Christina was forced to stay for supper, and heartily enjoyed the milk and bread and butter. The good woman then gave her a fine large slice of fresh, rich butter, wrapped in vine-leaves, and a dozen of eggs, to carry home. "Take these to your moth-er," said she, while she carefully put the eggs in her apron; "greet her kindly from me, and may God soon restore her to health!" 

Christina hastened joyfully home through the flowery little valley. Meanwhile the sky had cleared, and the evening star and the slender moon, which now appeared for the first time, beamed gently into the valley. All the flowers and shrubs still dropped with rain, and had a fragrant perfume. Christina's heart felt indescribably happy. 

"The heaven and earth," thought she, “are always more beautiful after a storm; but I never before saw them look so sweet and lovely as they do this evening." When she reached home, she told all this to her mother. 

"You see," said her mother, "it is just as I told you. That is the pleasure of a good conscience. When we do what is right, our heart is filled with sweet peace; for God teaches us through our conscience that he is pleased with us. Christina! always hearken to the voice of conscience, and never do any thing that is not right and just before God. 

" You know well we are poor, and have very little in this world; but let us keep a good conscience, and we are rich enough; and we will never want happiness—yes, the noblest and sweetest happiness in the world will be ours."
From the Metropolitan Second Reader 1883

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